Smoky Chorizo & Roasted Red Pepper Quiche
Spicy ’nduja and slow-roasted red peppers in a free-range egg filling, hand-topped with roasted red peppers and a smoky chorizo & paprika crumb.
Nutritional Highlights
Serving Size 4 People
Cooks in 18 mins
Limited Edition
Freezable
Nutritional Information
Energy
1103 KJ / 264 KCAL
Fat
15.5g
Saturates
5.8g
Carbs
23.2g
Sugars
2.9g
Fibre
2.1g
Protein
8.3g
Salt
0.85g
Energy
1103 KJ / 264 KCAL
Fat
15.5g
Saturates
5.8g
Carbs
23.2g
Sugars
2.9g
Fibre
2.1g
Protein
8.3g
Salt
0.85g
Ingredients
Water, Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Free-Range Whole Egg, Red Peppers (8%), Mature Cheddar Cheese (Milk), Onions, Chorizo (5%) (Pork, Salt, Smoked Paprika, Maltodextrin, Dextrose, Garlic Paste, Antioxidant (Sodium Ascorbate), Nutmeg, Oregano, Preservatives (Sodium Nitrite, Potassium Nitrate)), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Medium Fat Soft Cheese (Milk), Dried Skimmed Milk, Spelt Flour (Wheat), Cannellini Beans, Slow-Roasted Red Pepper Tapenade (Red Peppers, Rapeseed Oil, Tomato Concentrate, Olive Oil, Salt, Concentrated Lemon Juice, Garlic, Sugar), ‘Nduja Paste (1.5%), Whipping Cream (Milk), Butternut Squash Purée, Cornflour, Butter (Milk), Brown Linseeds, Golden Linseeds, Poppy Seeds, Paprika, Vegetable Stock Powder, Salt, Cayenne Pepper, Garlic Purée, Smoked Sea Salt.
Allergens
Wheat, Egg, Milk.
Not suitable for consumers with a mustard allergy.
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