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Three Cheese Cauliflower & Broccoli Pie

All-butter shortcrust pastry with cauliflower and broccoli in a Cheddar, Red Leicester and Emmental sauce with Dijon mustard, hand-topped with a garlic and thyme crumb.

Nutritional Highlights

Veggie

Freezable

highlight-serving-size

Serving Size 1 Person

Cooks in 20 mins

colander
Tomatoes on the vine

Nutritional Information

Energy

1051 KJ / 252 KCAL

Fat

15.3g

Saturates

8.1g

Carbs

20.4g

Sugars

2.4g

Fibre

1.9g

Protein

8.3g

Salt

0.66g

Energy

2158 KJ / 517 KCAL

Fat

31.6g

Saturates

16.6g

Carbs

42.0g

Sugars

4.8g

Fibre

3.8g

Protein

16.9g

Salt

1.36g

Ingredients

Water, Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Cauliflower (12%), Mature Cheddar Cheese (Milk) (10%), Broccoli (10%), Onions, Red Leicester Cheese (Milk) (5%) (contains Colour: Beta Carotene), Butter (Milk), Potato, Whipping Cream (Milk), Emmental Cheese (Milk) (2%), Cannellini Beans, Rapeseed Oil, Butternut Squash Purée, Dijon Mustard, Dried Skimmed Milk, Garlic Purée, Cornflour, Thyme, Salt, Black Pepper, Cayenne Pepper, Salt, Yeast

All ingredients are suitable for Vegetarians. However, this product is made on a site where we also handle Non-Vegetarian products.

Allergens

Wheat, Milk, Mustard.

Also, not suitable for those with an Egg allergy.

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Colander

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