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Greek Feta & Sweet Red Pepper Rolls

Greek feta and sweet red peppers with crushed chickpeas & butternut squash purée wrapped in all-butter puff pastry, hand-topped with a SunBlush® tomato crumb.

Nutritional Highlights

Freezable

Cooks in 12 mins

size-icon

6 in a pack

Veggie

colander
Tomatoes on the vine

Nutritional Information

Energy

1395 KJ / 336 KCAL

Fat

19.1g

Saturates

11.3g

Carbs

30.0g

Sugars

1.5g

Fibre

2.4g

Protein

9.7g

Salt

1.31g

Energy

753 KJ / 181 KCAL

Fat

10.3g

Saturates

6.2g

Carbs

16.2g

Sugars

0.8g

Fibre

1.3g

Protein

5.2g

Salt

0.71g

Ingredients

Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Butter (Milk), Chickpeas, Red Pepper (8%), Feta Cheese (Milk) (8%), Free-Range Whole Egg, Mature Cheddar Cheese (Milk), Ricotta Cheese (Milk), SunBlush® Pepper Tapenade , Free-Range Egg Yolk, Salt, Emmental Cheese (Milk), Butternut Squash Purée, Parsley, Garlic Purée, SunBlush® Tomatade, Black Pepper, Cayenne Pepper, Yeast.

All ingredients are suitable for Vegetarians. However, this product is made on a site where we also handle Non-Vegetarian products.

Allergens

Wheat, Milk, Egg.

Also, not suitable for those with a Mustard or Fish allergy.

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Colander

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